Sweet and Spicy Spareribs

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
0.5 lb Honey For the honey glaze:
4 oz freshly squeezed Orange juice
2 oz ml freshly squeezed Lemon juice
3 Tbsp Soy sauce
2 Tbsp Dijon Mustard
1 Tbsp Sesame oil
1 tsp Curry powder
1 tsp Ground ginger
4 oz White wine FOR BRAISING LIQUID:
2 oz Soy sauce
1 bunch Scallions green parts only, finely chopped
3 Tbsp finely chopped fresh Ginger
8 coarsely chopped Garlic cloves
75 g firmly packed light Brown sugar
Tbsp Chinese five-spice
Pinch of Cayenne pepper
3 lbs Spareribs cut into sections of ribs

Sweet and Spicy Spareribs

Cuisine:

    To-die-for Spareribs recipe!

    • 120 minutes
    • Serves 4
    • Medium

    Ingredients

    Directions

    Share

    This rich, flavorful sauce is garlicky, sweet, and spicy. It’s the perfect sauce to braise with those amazing spareribs. If you’re looking for a new rib recipe to try out, these honey glazed Style Spare Ribs are the sweet and spicy are what you need.

    Featured image:
    spareribs-detail
    by Don Pedro de Carrion de los Condes ! @ flickr

    Steps

    1
    Done

    cut into sections of ribs

    2
    Done

    In a large bowl, mix the wine, soy sauce, scallions, fresh ginger, garlic, brown sugar, five-spice powder, and cayenne.

    3
    Done

    Put the ribs in the bowl with the braising liquid, tossing them gently so they are all coated evenly.

    4
    Done

    Preheat the oven to 350°F and transfer the ribs and liquid to a baking pan, cover with foil, and bake in the center of the oven for 1 hour.

    5
    Done

    Let the ribs cool, then transfer them to a container or platter and refrigerate for up to 2 days.

    6
    Done

    Prepare enough coals for a medium-hot charcoal fire and grill the ribs until they are heated through, about 15 minutes, turning and mopping them several times with the Honey Glaze so they are nicely coated.

    Roasted Lamb Leg
    previous
    Roasted Lamb Leg
    Smoked Turkey Breast
    next
    Smoked Turkey Breast
    Roasted Lamb Leg
    previous
    Roasted Lamb Leg
    Smoked Turkey Breast
    next
    Smoked Turkey Breast