- 2 Steak
- 1/4 cup Vegetable oil
- 3 tbsp Roasted garlic herb butter
This steak recipe has very simple ingredients and easy-to-follow steps. It takes only 20 minutes to have the perfect steakhouse-like meal for your family or when friends come over.
A bonus; you need only one pan for this recipe. Enjoy!
by Mike @ flickr
Season steak with pepper and salt.
Add steaks to the pan coated with heated oil and cook until lightly brown; flip often.
Lower the heat, add butter to the pan, and spoon remaining onto steak.
Flip over and cook thoroughly or up to your liking.
Let it stand for a while to cool before you serve.