0 0
Ranch Burgers

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs Very lean ground beef
1 Pack of Ranch Dressing Mix
1 Eggs Lightly Beaten
6 oz Saltine Crackers Crushed
1 Onion Chopped

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Ranch Burgers

Cuisine:

    Ranch is always a good dressing for burgers!

    • 35 minutes
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Who doesn’t like burgers?  We believe everyone is a burger fan!

    We are sure you have tried many burger recipes before, but this recipe will take your usual burger to a whole another level. Trust us, you won’t be disappointed.

    Featured image:
    Ranch burger
    by Marc Sabat @ flickr

    Steps

    1
    Done

    Place the ground beef, the dressing mix, the egg, crushed crackers, and onion in a bowl. Combine well together before then forming them into hamburger patties.

    2
    Done

    Coat the grill with oil and let it heat up

    3
    Done

    Once the burgers are ready and the barbecue has reached the desired heat, place the beef patties on it.

    4
    Done

    Cook each side of the burger for 5 minutes and when done, serve them in a sesame topped bun.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Lemon Turkey Breast larded with green olive tapenade
    previous
    Lemon Turkey Breast larded with green olive tapenade
    Venison Sausage Burgers
    next
    Venison Sausage Burgers
    Lemon Turkey Breast larded with green olive tapenade
    previous
    Lemon Turkey Breast larded with green olive tapenade
    Venison Sausage Burgers
    next
    Venison Sausage Burgers

    Add Your Comment