Orange and Ginger Marinated Swordfish

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Ingredients

Adjust Servings:
2 Swordfish steaks
1 Orange zest Zest of 1 orange
2 teaspoons fresh Ginger peeled and finely chopped
2 Spring onion finely chopped
3 tablespoons light Soy sauce
3 tablespoons Olive oil

Orange and Ginger Marinated Swordfish

Cuisine:

    A quick and simple swordfish recipe perfect for any night of the week.

    • 1 hour 20 minutes
    • Serves 2
    • Medium

    Ingredients

    Directions

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    Swordfish is a firm, juicy and meaty fish whose texture can be compared to that of tuna. Swordfish is a delicious fish all by itself, but a simple marinade can make it even better. To make this marinade, we are going to need orange zest, ginger, onion, soy sauce, and olive oil. That’s it, quick and straightforward.

    Featured image:
    Grilled Swordfish with Tagliatelle
    by Robin @ flickr

    Steps

    1
    Done

    Combine the spring onions, soy sauce, olive oil, ginger and orange zest in a bowl

    2
    Done

    Pour the mixture over the swordfish steaks.

    3
    Done

    Cover, chill and marinate the fish for at least 30 minutes, preferably 2 hours.

    4
    Done

    Cook the steaks over hot coals, directly on the grill, for 3-4 minutes for each side.

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