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Grilled Waffles with Grilled Fruit and Maple Whipped Cream

Cuisine:
    • 25 minutes
    • Serves 4
    • Medium

    Ingredients

    Directions

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    Waffles are a great choice for breakfast. These waffles can get so tempting when served with grilled fruit and topped with the sweetest maple whipped cream. This dish is so light and delightful, and it can be easily made in 25 minutes.

    Featured image:
    Spiced waffles with grilled peaches and honey cinnamon stick ice cream
    by Grace Chan @ flickr

    Steps

    1
    Done

    Start with heating your grill.

    2
    Done

    Bananas should be halved lengthwise through the peel and following the curve.

    3
    Done

    Place the mango on a thick end and slice sides off the center pit. Using a paring knife, peel each half and then cut lengthwise into ½-inch-thick slices.

    4
    Done

    Blend cinnamon and brown sugar in a small bowl: put over both cut sides of mango and banana.

    5
    Done

    Coat the grill grate with oil after brushing it. Place bananas cut-sides down on the grill till it has a grill-mark (should take from 3 to 4 minutes).

    6
    Done

    Cook the mango until grill-marked as well (2 to 3 minutes per side). After removing them from the grill, peel bananas, and cut the fruit into bite-size pieces (strawberries included).

    7
    Done

    Cook waffles till it's toasted (that's about 3 minutes per side).

    8
    Done

    Pour and whisk the cream into a chilled bowl so that it forms soft peaks. Add in maple syrup and vanilla and keep whisking.

    9
    Done

    Place waffles on a serving platter; the fruit and maple whipped cream can be put in two small bowls.

    10
    Done

    Now you can enjoy topping your waffles with maple syrup, whipped cream, and fruit.

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