Greek Chicken burger

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Ingredients

Adjust Servings:
1 pound Ground chicken
2 tablespoons of chopped fresh Mint leaves
2 tablespoons of chopped fresh Oregano
4 minced Garlic cloves
2 teaspoons of Finely grated lemon zest
1 tablespoon fresh Lemon juice
1 tablespoon Burger seasoning
1 tablespoon Extra-virgin olive oil
4 Hamburger buns or 2 large pitas

Greek Chicken burger

Cuisine:

    How to make Greek chicken burgers ? Easy !

    • 95 minutes
    • Serves 4
    • Medium

    Ingredients

    Directions

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    Love burgers? We have a great burger recipe for you!

    Filling, delicious, light, refreshing, and easy to make, this Greek chicken burger will definitely become one of your favorite burgers, especially in summer.

    You can add your favorite topping to this recipe like feta cheese, tomatoes, avocado, or cucumbers. They may make eating your burger messier, but it is worth it!

    Featured image:
    Greek Chicken Burger & Fries
    by Drew Rios @ flickr

    Steps

    1
    Done

    In a large bowl combine the ground chicken, mint, oregano, garlic, lemon zest, lemon juice, burger seasoning, and olive oil and mix them well using your hands.

    2
    Done

    Divide the chicken mixture equally into 4 portions and form them into patties before covering with plastic wrap and refrigerating them for at least 1 hour.

    3
    Done

    Preheat an oiled grill to 350 degrees F.

    4
    Done

    Take the chicken out of the refrigerator and place them on the now heated grill.

    5
    Done

    Cook the chicken patties for 6 to 8 minutes on each side until fully cooked.

    6
    Done

    While the patties are cooking, toast your buns or pitas for 1 to 2 minutes.

    7
    Done

    When fully cooked, place the chicken burgers on the buns or the pitas and serve with your favorite condiments.

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