Delicious onion rings

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Ingredients

Adjust Servings:
1 tablespoon Salt
1 cup Buttermilk
1 teaspoon Garlic powder
2 cups All-purpose flour
1/2 teaspoon Cayenne pepper
2 teaspoons Smoked paprika
Vegetable oil

Delicious onion rings

Cuisine:

    Crispy onion rings that brings tons of flavor. Easy to make and super delicious!

    • 1 hour and 20 minutes
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Up your snack and side dish game with a friendly recipe, Onion Rings works perfectly as a side dish, served with grilled steak or rice. Or it can also be served as a sweet appetizer with your favorite dip.

    The recipe is quick and easy, too. You simply need to cut onion into rings, cover them in buttermilk, combine salt, paprika, floor, garlic powder, and cayenne pepper. Drain onions and toss it in the flour mixture to coat properly and cook in the oven

    Featured image:
    Onion Rings
    by fakeginger @ flickr

    Steps

    1
    Done

    In a bowl, cover onion rings in buttermilk and arrange it

    2
    Done

    Keep it in the refrigerator for at least one hour

    3
    Done

    In another bowl, combine salt, paprika, floor, garlic powder, and cayenne pepper

    4
    Done

    Drain onions and toss it in the flour mixture to coat properly

    5
    Done

    Prepare the oven at 350°F

    6
    Done

    Add onions to the skillet coated with heated oil, and let it cook for about 3 minutes or until golden and crispy

    7
    Done

    Arrange to paper sheet to drain oil

    8
    Done

    Season it with salt, let it cool for at least 30 minutes and serve

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