How to Have the Perfect Cold Brew Coffee Without A Coffee Machine
Did you know that over 150 million Americans consume coffee regularly? Needless to say, Texans are no exception. Even though the Lone Star State is mostly known for its sumptuous BBQ, coffee is one of the beverages on the top of the list that can start any Texan’s morning or spruce up their afternoon. But what do you do when a coffee machine is nowhere in sight? Well, it’s time to improvise.
With a steep increase in growth of 115% for the cold brew industry, that fresh hit of coffee no longer needs to leave java lovers sweating for their cup. Here are a few simple ways to prepare the perfect cold brew without a coffee machine.
Prepare a Cuppa for the Next Day
This cold brew method is the ideal way to get that delicious cup of coffee ready for the next day, as it takes a cool 12 hours to steep. This method makes use of cold water and is the ideal summer companion. Coffee lovers need two glass jars, a non-textured dishtowel, and a few clothes pegs. Stirring utensils and a decent portion of ground coffee make up the remainder. The trick is simply adding a cup of water for every 25 grams of coffee. Give this mixture a good stir, cover, and then let it rest for 12 hours. Once this is done, the fun starts as the cloth is fixed to the second jar with the pegs. The cloth should form a hollow of at least 4 to 5 inches to be effective. Once this is done, the homemade cold brew is ready.
Variations to the Cold Brew to Spice it Up
The first and most effective way to get the most out of a cold brew on a hot day is by adding a few ice blocks. To take it to the next level and perhaps even serve it as a delicious beverage at a barbecue, add some flavored syrups: chocolate and caramel complement coffee well and a homemade vanilla bean mix
When the Kids Go to Sleep
Two beverages seem like they’re made for each other, and they are coffee and liqueur. There are several great flavours out there, which means an adult iced coffee never needs to taste the same again. For the best results, use crushed ice and a tot of liqueur per cup of coffee. A little bit stronger might not agree with everyone. Some of the liqueurs that complement coffee the best include the berry liqueurs, as well as mint and hazelnut.
The humble coffee bean can turn sleepy heads into functional human beings and provide a necessary boost to a long way. There’s simply no reason to settle for instant coffee when there’s no coffee machine around ever again, even for a cold brew.